Baby Spinach, Balsamic Mushrooms, Fried Tofu, Chopped Almonds, Cashew “Cheese”

Zucchini Strips, Pumpkin Puree, Radish, Cherry Tomatoes, Lentils, Hummus, Pomegranate Seeds, Balsamic Vinaigrette

Green Guava, Cucumber, Pineapple, Green Mango, Peanuts, Quinoa-Nut Clusters, Tamarind, Tauchu and Gula Melaka Dressing

Vegan Fried Chik'n, Massaged Kale, Vegan Caesar Dressing, Ciabatta Croutons, Vegan Parmesan